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Book A Table

"Edible Flowers Strewn on Top Make it a Work of Art" - Eater

January 27, 2020

View the article by Travel Squire on adventurous dining

November 15, 2019

"Eat like a Royal"

November 11, 2019

"The new Queensyard restaurant alone has become a premier dining destination"

"breathtaking views of Thomas Heatherwick’s 'Vessel'"

"there's a new type of restaurant getting Michelin stars"

Edible flowers strewn on top make it a work of art.

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